I will add that I wish I wouldve added a little more cooking time since I had doubled the recipe, it was a little thinner than the photo but I just left some of the liquid in the crockpot when I transferred bowls. Amazing! Stir corn into cream mixture. 1 can of corn per 2 people is what most people eat so yes 6 servings is right unless your dieting, Funny! My family loved it, especially my mother in law. I recommend using the specified ingredients listed in the recipe whenever possible for optimal results. Were so excited for you to make this! Ive made this twice, the second time cutting the sugar in half and its tasted just as good as the first time. YUM! Also, helps to have a side that is cooking in the slow cooker saves a stove burner. Surprisingly, there was some leftover. Have you tried this in the Instant Pot yet? I made it yesterday after having read that it is just as wonderful left over. Big hit. Loved all the comments and tips. Was told by bf and son in law now have to fix every time. I was using my slow cooker for my ham this Easter, so I used my Rice Cooker. as in creamy corn & crab salad dishes This Stumbled upon your website today, looks like a lot of great recipes. Thank you so much! I love slow cooker recipes and theres virtually no clean up if you use slow cooker liners. I also made it using coconut milk and lime zest for a tropical party. swadleys cream corn recipe. WebEasy Low-Carb Cornbread tastes so much like traditional southern cornbread, but without all the sugar or starch! 2. Melt butter in a large skillet over medium heat, add the corn, sugar, cream, salt, pepper, and herbs. Says it serves 6, but what is a serving size? How would you recommend re-heating if transporting after making? So easy and a fan favorite at thanksgiving every time I make it. Can I cook tonight, travel a couple of hours in the morning and then I have an hour and a half before we eat lunch. Thank you! Microwave? Yes, you can cook on low heat for 4-6 hours. Really tasty. Just want to say Thank You for this recipe. thank you for answering tho. Bring to a boil over medium heat; reduce heat. Shes from Kentucky and her brother and her always had gardens. Ok well Im going to go for it! Does it matter what kind of canned corn? Lauren, I actually havent tried tripling this recipe myself so I cant answer with certainty whether cooking time needs to be adjusted at all. Eat in, Order Out. You have to look at your portion control! Cover and cook on high heat for an additional 15 minutes. By the way, made this last year for the first time, and its now going to be a staple for my holiday cooking! Yes, you can double all of the ingredients but cooking time may need to be adjusted accordingly. Just dump and go! I was hoping someone asked that. I love corn, and it has so many nutrients.nicely balanced out by the butter hahah! Id like to add a little kick this year w/jalapenos. This will be my third year making this recipe for Thanksgiving and its always a favorite! Kalli, here is another creamed corn recipe of mine that does not use a slow cooker. I followed the directions, but I did double the recipe to make more. Im so glad this turned out for you. Its going to look like I actually know what Im doing. I just wanted to say thanks for a, now beloved, family dish. Add , 2021 Share-Recipes.Net. Love that you made a homemade version of creamed corn! Try it . Turned out great. My grandma has been passed for 12 years now. Hope that helps! I could eat this as a main course! Also, has anyone used salted butter and if so, did it affect the flavor? From , Webswadleys cream corn recipe thesensitivepantry.com. What will it do? Can you use cayenne pepper and cumin in the creamed corn recipe? Adjust oven rack to 6 inches from top broiler element. My only question is: it looks like theres is a lot less of the milk /soup base, how can I add I bit more especially when reheating without sacrificing the taste??? If I need it later I just put a lid on it and let it sit on warm. From the picture it looks like there is cheese melted on top, is there?? Any idea how much? I made this primarily because my husband loves creamed corn and mashed potatoes. PLEASE HELP lol! We like to nuke it in the microwave in 30 second increments. It gets its spicy kick from jalapeno peppers.Judy Carty, Wichita, Kansas, Creamy Jalapeno Corn Recipe photo by Taste of Home. Loosely pack . I actually have not but I am hoping to do some recipe testing in time for Thanksgiving 2018! Ill post if it works out or not. I did have an idea (using frozen corn, as many people have mentioned) and a low sodium ham? And I love that this can be made in the slow cooker and free up some over space on Thanksgiving. But, you do need to use frozen corn. I make this all the time for Holiday meals, one of my most asked for recipes. I never thought I would use my slow cooker but I use it all the time. Kav, as indicated in the recipe, this is stirred at the end of cooking time, and then cooked for an additional 15 minutes from there. Why add it? This was our totally unexpected COVID socially distanced dinner favorite! Touch device users, explore by touch or with swipe gestures. Many thanks. Genuinely curious. Thoughts? Oh my gooood this looks amazing! Ceramic, probably. Great easy creamy turkey noodle soup. Serve with some fresh cracked black pepper if desired. We reheated using the microwave and it tasted just as good. I have tried a lot of recipes but this one is the best!!! I used 2 cans of drained yellow corn, 1/2 block of FF cream cheese, 1/2 Stick of butter and 1/4C milk. This Can i use sour cream as a substitute of cream cheese for this recipe? www.tasteofhome.com, top Planning on making this for Easter Sunday and was just wanting someone to verify for me that has already doubled this recipe of how much additional time I should allow? The basic recipe is wonderful, but dont be afraid to experiment a little bit with adding flavors! I made this for Easter dinner yesterday and it was a hit! Could you substitute frozen corn? www.belindapriester.com, top I bet garlic salt in place of the sugar would work perfectly! Directions. Thank you so much. Yum, who wouldnt love this corn with those ample pats of butter?! Just seems really runny? Dude, if you lived any closer, I would seriously bring you a bowl of this. I will definitely make this again and again. These carbohydrate levels offer 80 to 240 calories. I was looking for a yummy side dish for this years Thanksgiving dinner and this was the perfect fit! I have been requested to make it every Thanksgiving! Makes for an easy heat up once you are at your destination and ready to serve! Made this for Thanksgiving. Tina, it may be best to add more corn as needed until the desired consistency is reached. Unfortunately I cannot answer this with certainty as this is a recipe created specifically to be made in the slow cooker. Im going to make this tomorrow for Christmas dinner! Thanks. I have made it numerous times for potlucks and its always gone and Ive gotten requests to bring it. If I use frozen corn instead of canned, will I have to reduce the amount of liquid I add to recipe? Time? Sorry, Sarah! Were happy you liked it, Meghan! I love this recipe! It was a hit! As always, please use your best judgment regarding substitutions and modifications. i dont have a slow cooker but would love to try this dish out any other option.. can this be put in a pan and cooked ? I was also thinking of using frozen corn. Love it. Its hard to say you can always add more cream cheese to help thicken it up until the desired consistency is reached. This looks delicious! Everyone loves it! Not at this time but I hope to get one tested and retested before Christmas! Do you drain liquid from canned corn ? It was Damn Delicious!!! WebA low-carb diet typically limits carbs to 0.7 to 2 ounces (20 to 60 grams) per day. I dont see why it wouldnt work. Unfortunately, without further recipe testing, I cannot answer with certainty. Do I need to change anything if I just make it in a normal pot? Fabulous!! This sounds delicious but I was wondering if you think it would work to cook on low for longer. Beautiful! Any advice is appreciated. Happy Easter. hi could you tell me what size crock pot you used? Obviously others didnt find that to be true. But here is a baked version that you can try out: https://damndelicious.net/2014/11/12/easy-creamed-corn/. No need to put it in a slow cooker when you can just throw it all in a pot at once and have it ready in 10 minutes. It can even be made into amazing leftovers such as in casseroles with ham or turkey and an assortment of veggies! See Menu. Also, I need to double the batch, will that change cook time? Cant wait to try this!!! How much would you suggest? This recipe is the best ever! Remove the corn from the husks. If I was to double the recipe, is the cook time affected? The recipe as written is too watery. I have actually never tried it with peas but I dont see why it wouldnt work! , Add jalapeos. I cant even imagine how good this smells in the crockpot! This would help for those who found the outcome to be a little watery. I think its terrible how critical people are these days. This looks incredible! Pressure-Cooker Jalapeno Popper Chicken Chili, Easy Grilled Corn with Chipotle-Lime Butter, 40 Super Bowl Appetizers You Can Make in Your Slow Cooker, I Made Amish Apple Goodie and Its the Easy Weeknight Dessert We All Need, Do Not Sell My Personal Information CA Residents, 1 package (8 ounces) cream cheese, softened and cubed, 4 jalapeno peppers, seeded and finely chopped. Simplest, most delicious recipe Ive made in a long time thanks so much! Yes, absolutely, although I recommend using unsalted butter so that you have complete control of the salt content in this dish. 20 cups Sweet Corn, cut from cob 1 pint Half and Half 1 lb Butter Instructions Place cut sweet corn, half and half, and butter into a large baking dish. Great! www.zomato.com, best I actually made it again a day ahead so I didnt have to work Thanksgiving day! can frozen corn be used? Cook on Low for 4 hours.. I added a bit of salt and some finely chopped green peppers the peppers brought a little freshness to the dish to balance the (blessed) butter and cream cheese! Whoa! Throw it all in a pot, heat until all is warm and melted. 1 8-ounce can of corn equals about 1 cup. 1/2 cup fat free Egg Beaters. This looks delicious! Sorry guys but I hope youre not getting sick of all the heavy, comfort food Ive been posting lately. Creamy Jalapeno Corn Recipe: How to Make It butter, canned corn, salt, pepper, evaporated milk, heavy cream and 2 more Creamed Corn Biscuit Cups Bite Sized Kitchen nutmeg, butter, flour . haha, looks soo yummy and corn is my favorite veggie . I added some chives at the end for a bit if green. This dish will last in the refrigerator as long as the frozen and canned corn will, wont it? I need some in my life and this looks like a winner!! Stay safe yall! Looks great and I will make tomorrow in my slow cooker. Traditionally, creamed corn is simmered on the stovetop for anywhere from 15 minutes to 45 minutes, until every kernel of corn is plump with cream and coated with sauce. Also if you know how to cook at all, then you know you can lessen ingredients to suite your own taste, nothing is in concrete here. The more, the merrier, right? Ahh! It worked out great. I used to make it all of the time many years ago and had forgotten it. Pour mixture into a Pour into buttered 8-inch square baking pan. I dont think you actually need to double the cooking time. swadleys cream corn recipe . Thank you so much for any input or suggestions! I made this dish for Thanksgiving and was very good. Thanks much !! Have made your recipe for the past 5 Thanksgivings. Dont worry, butter was made for the holidays. I wouldnt think that would make a difference though. My fave variation is to use is frozen fire roasted corn with jalapeo cream cheese. Are those cubes of butter or cream cheese in that one photo?? This looks like great. Learned that lesson the hard way last year. Whoa! you say 2-3 hours.. when do you know its been cooking long enough? While it is very good, it is not at all like fresh cream corn traditionally served in the south, where I am from. I was wondering if I could use frozen corn. Extra crispy is better. Can we make this using fresh corn kernels? If using fresh, it is up to you if you want to use the seeds depending on how spicy you want it. Hi! This addition gives a once bland corn dish a nice kick, a burst of flavor. I was looking for a way to convert the slow cooker recipe to stove top and You did it for me! Uncover and stir until butter and cream cheese are well combined. Swadleys Nutrition Facts Recipes. Just be sure to check it every so often after the 2 hour mark. However, if not Im headed to the store. , I made this last night for a group for their xmas party, and they thought it was yummy. This reheats very well! This will be my first time making so I dont want to get it wrong! Its almost time to serve! I season with Old Bay! I want to double the recipe, think its safe to just double all ingredients? (9 cans of crisp corn!) Really? Add the melted butter, stir to combine. Lori, the servings is actually listed in the recipe above. For it to thicken as it sits. Thanks! HI Robin, I know this is years later, but Yes I have made this creamed corn numerous times and each time I double the recipe and add an additional hour of cooking time, as recommended by CHUNG-AH. Heat on or off? Fresh would be great but if it isnt available I would use frozen, it taste more like fresh than canned. Just searching recipes for Thanksgiving and this looks great! I need to make this for 20 people for Easter. I never change anything. Your email address will not be published. Made it with fresh corn that was just too mature, along with fresh cream and the rest of the ingredients. Don't miss the information below because there will be a lot of useful information for you. Really though, can you judge me? What a great idea! American Professional II Stratocaster60 What a comfort food masterpiece I love the fact that something so easy to put together can taste so fantastic! Xx. i just saw this recipe on Pinterest, it looks so yummy i dont have a slow cooker, can i make it in a thick ceramic cooking pot in the oven on low heat? I was going to make this for Easter but now one of our guests is bringing corn salad. Place popped popcorn in a large bowl. I dont even cube or slice the creamed corn/butter! In a large, deep bowl, slice off the kernels of corn. Its was delicious. Is it possible to make this recipe without a slow cooker? Until finding your recipe, Ive not found any that come close to tasting like hers. After 56 years she should be able to predict how the recipe would turn out. This one is truly so good! If you are not a fan of cream cheese, then this recipe may just not be for you. Is there anything I can substitute for the cream cheese? Im wondering if I can make this for 150 people using a roaster oven without burning the milk? My mom has made this for 45 years for holidays. Carri I need to triple this for thanksgiving- did you triple the milk or only double it like the cream cheese/butter? I wont make it any other way! How much? Will do the slow cooker next time and see what the difference is. I am addicted to cornI love it and will cook using that recipe. So if you want to send a donation letter, please send it to the email address: Contact@recipeschoice.com we will receive your information and respond as soon as possible. Never in a slow cooker though. Uncover and stir until butter and cream cheese are well combined. Amount is based on available nutrient data. Will it not taste as good? Mighty good. This Christmas I searched for a similar recipe and found yours..even better, a crockpot recipe. I made this recipe for Easter. RC, I actually havent tried tripling this recipe myself so I cant answer with certainty whether cooking time needs to be adjusted at all. Truly, I cant wait to prepare the recipe on Thanksgiving Day for everyone I love. This delicious comfort food comes together in one bowl and just a few steps. Im so gonna try this thanks for charing this! This dish is garnished with thyme leaves but parsley can be used as well. Bake at 350 F for 40 to 45 minutes, or until , Web2. Pour corn into slow cooker, then chunk up butter, cream cheese, and jalapeos to taste. I cant wait to make it again this year. Can I cook on stove top for a longer period of time say 4 to 6 hours instead?? It looks a little runny and like the cheese or milk curdledfollowed it to a T. Hoping Im overthinking it and it tastes good. All of the different versions were very tasty! I see below you told someone to leave in CP an extra hour if doublingwould I leave in 2 extra hours? I really like that the corn stayed a bit firmer than other creamed corn dishes Ive had, though if you prefer a more slightly mashed up style, Im sure you could achieve that with the help of an immersion blender. Just wondering if I wanted to put some bacon in this recipe should I crisp it then add it in the last 15 minutes of cooking? Argh I might be in 30 degree C weather but I want this! Thanks. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Natalie, this recipe yields about 6-8 servings so please make the adjustments accordingly. Not sure I can imagine it any other way. Add the melted butter, stir to combine. How should I scale this recipe down if cooking for only two? Either way, IM IN. When it came time to add the butter and cream cheese, I stopped at 2 sticks and 2 8 oz. Its a really versatile dish that stands great the way it is or with add-ins like green chilies and cheddar cheese, or broccoli and bacon! wondering if that is parsley you added for coloring? All the ladies were raving about it and saved me no leftovers. It really is delicious! Rudy's Creamed Corn - Bluebonnet Baker Jul 18, 2012 - I put this together for dinner tonight and it turned out pretty tasty. Had a turkey in the freezer and decided to have a Thanksgiving dinner while on stay at home order, this creamed corn was a damn delicious additional to our meal! I would estimate about 1/2-1 cup per serving. Yes! Simmer, uncovered, for 6-8 minutes or until heated through. Got a lot of compliments on it. Thanks! We always look forward to users' contributions so that we can build a system of new and creative dishes every day. 3. Thanks Candace! Can this recipe be customized to fit a 1.5 quart crock pot? Made this for Easter potluck. To those MAKE THIS RECIPE OR NOT but dont be so ugly, theres enough of that going around. Thanks for sharing though . or High Heat? I just want to say , this looks amazing and I am going to make this for Thanksgiving for a LARGE crowd. I used canned yellow/white corn and cooked on high 4 1/2 hours. And its unbelievably rich, creamy and perfectly sweet to complement the main dish. It is also SO easy! I agree with some who are supportive, but do not understand self-made critics. I always start this the day before (just now actually). I am sure this recipe can be doubled. I recommend using your best judgment for freezing and reheating. It is always my kids favorite dish. Family Owned, fresh and never frozen. Kelly, using fresh corn is a great idea but I dont think you should have to cook it before removing the kernels. Ive made this recipe several times and it is soooo yuuummmy! If you do use frozen, I highly recommend letting the corn thaw for a bit before starting, otherwise the milk will freeze on contact and you cant stir it. I make this every holiday and when Im wanting something extra with roasted chicken or air fryer steak. I think this would be great as an appetizer with tortilla chips or on a taco bar at a summer party. I made this for Thanksgiving and it was gone the same day! I purchased one of those triple buffet style slow cookers, and I wanted to use it for Thanksgiving. Can you do this in the oven instead of the crock pot? Add the cream, water, sweetener, and eggs, stir to combine. Also, it travels very well in a slow cooker to bring to another persons house. What happens if u accidentally bought regular butter instead of unsalted? For extra color a diced bell pepper, green, red and/or orange would be very festive. In a large skillet over medium-high heat, heat oil. Wow ouch! Theres a whole cook time conversion table for them. Stir corn into cream mixture. Love your site!! Can this be put in the oven? Ive been making this for a few years now. Step 2, Keep dinner light and cozy with these top-rated brothy soups. But if you plan on quadrupling this recipe, a 6 quart crockpot may be too small. I use one can or corn, butter, and a half pack of cream cheese, salt&pepper to taste. At least thats my theory and Im sticking to it. BrianG, the thyme is simply used as a garnish and for photographic purposes. This is such a delicious recipe and make it every Holiday and my family and friends love it!!!!! So so so good. Going to share at annual picnic in the mountains tomorrow. I also use it as a base for an amazing potato corn chowder. In a large saucepan, combine all ingredients. Stir in milk, sugar and pepper until well combined. I dont need to taste it to know that this one is going to be repeater and will also bring this to the family gathering on Christmas. would love to know the answer to this..I am in the same predicament . Also looks like parmesan cheese? . . Even people who dont like other cream corn. all-purpose flour, frozen corn kernels, ground black pepper, granulated sugar and 5 more , https://damndelicious.net/2014/11/12/easy-creamed-corn/. Thank you! I literally couldnt stop eating it. ivy. Thank you Chunga! Fingers crossed! It complemented all of the potatoes and other veggies and meat perfectly. How to Make Crock pot Cream Cheese Corn. swadleys cream corn recipe belindapriester.com. Im glad I did because it looks perfect. Was going to double the recipe, but now Im thinking I should triple! Like many others, I usually use some chopped, jarred jalapeo peppers. Salted butter will work just fine, but you may have to reduce the salt content as needed. Looks delicious! Looks great but how do I make it less soupy?! Used for every holiday and passed to so many friends who also love it! Thanks for the response but sorry I have one more question. Do you know if it will work out putting it all together in the slow cooker? This was a big hit for Thanksgiving and will be a new regular!! Im an experienced cook, having 56 years of it behind meand I have to say that all my family members, all 16 of them, HATED this, and that included me. Any tips. Could these ingredients fit in a 4 quart slow cooker? Its almost better as leftovers! She and my Mom would can tons of it in old Mason jars. But I cant see why it wouldnt work! Ha,Ha, Ha. This recipe is tailored for the slow cooker method. (I omitted the sugar tho). Do you think a 7 qt crock would be to big to cook this in? When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Top with cream cheese, cubed into pieces. We dont add sugar, instead we add garlic salt. Thanks again. Thank you! Ive been requested multiple times over the years to bring my corn to family events and holidays. Instead of picking it apart negatively, have your own website and alter it on there. And in a slow cooker?! With the dull side of the knife (or a regular dinner knife), press and scrape the cob all the way down to remove all the bits of kernel and creamy milk inside. Im gonna put a slow cooker on m Christmas This recipe was a hit on my thanksgiving giving dinner. I have about 50 people coming for thanksgiving. Return beef to pan with black bean sauce, stir-fry for 1 minute or . Im hoping it turns out good. yakcook.com, new Awesome! Stir in milk, sugar and pepper until well combined. I know this recipe is like 4 years old, but just wanted to say thank you! Easter emergency! This looks delicious and will be making for Christmas dinner. I featured this post in a Thanksgiving round-up today. Cover and cook on high heat for 2-3 hours. I really wanted to add this to our Thanksgiving meal, but I am feeding a good amount of people so I knew I would need more than what this post was for. I cant believe you had to make a second batch! ** Nutrient information is not available for all ingredients. Have you ever tried this? I will be bringing it to my family tomorrow for Thanksgiving! Spread corn over bottom of a crockpot or slowcooker. 8317 S Western Ave, Oklahoma City, OK 73139. Unfortunately, without having tried frozen corn in this recipe myself, I cannot answer with certainty. Thank you!!!! Thanks in advance for the help! Cut halfway through the kernels of corn, slicing off with a sharp knife. Its fresh thyme leaves, which is completely optional. Your daily values may be higher or lower depending on your calorie needs. Did anyone try it with frozen corn? Pour coconut oil over hot kernels. Thank you for sharing>. Hi there, this sounds amazing but what kind of milk do you use for this recipe? www.yummly.com, great Whats the garnish on top in the pictures? Is there a way to make these without a slow cooker? Step 3: Voila! myfarmhousetable.com, great And I love your blog. Golden, shoepeg, white etc. All rights reserved | Email: [emailprotected], Dessert Person Recipes And Guidance For Baking With Confidence, Trisha Yearwoods Sugared Pecans Recipe Recipe Pecan, Calories In Sugar Cookie Other Common Cookies, Imitation Nilla Vanilla Wafer Cookies Keto Low Carb Sugar Free Gluten Free, Southern Supreme Fruitcake Copycat Recipe, Sugar Free Peanut Butter Fudge Recipe Splenda, Sunday Brunch Channel 4 Com Today Recipes, Schlotzskys Original Signature Sauce Recipe. The cream corn recipes has unsalted butter; can I use I cant believe its not butter? Weve been making this creamed corn recipe for at least 6 years now and LOVE it. How much more do you think i will need to make than what is called for in the recipe Surely i will have to do more than just double the recipe. Open Mon - Sat: 10:30 AM - 8:00 PM. I Made It. For our Christmas Eve Dinner I made this recipe as directed, but doubled it. Did you try doubling it Michelle? Even the skeptics that say I dont like creamed corn I double the recipe and it fits well in my 6qt crockpot and the cooking time doesnt really change. Traditionally, creamed corn is simmered on the stovetop for anywhere , Webingredients Units: US 2 lbs frozen corn 8 ounces cream cheese 14 cup butter 1 tablespoon sugar 14 cup whipping cream 1 teaspoon salt salt and pepper directions Put all , Webrecipes using krusteaz lemon pound cake mix; mustang sally female singer; vietnam veterans naples fl; Menu. Or do you just maintain at warm when ready until ready to serve? Best cream corn recipe out there! Can you help me with the timing and the measurements for that? barefeetinthekitchen.com, tip Its a must . Hope that helps, Anne! Terry, as cream cheese is a prominent ingredient in this dish, I do not recommend any substitutions. I feed my husbands junior college basketball team every year so I never know what their family traditions are but i saw almost all of them going for it and every one seemed to love it. They thought it was gone the same predicament like hers for freezing and reheating may need be! U accidentally bought regular butter instead of unsalted, ESHA Research Database 2018, ESHA Research, Inc. Rights! Broiler element or turkey and an assortment of veggies I searched for a yummy side dish this. Once you are not a fan of cream cheese time affected with the timing and the of! For that requests to bring it kernels, ground black pepper if desired actually listed in the slow and..., jarred jalapeo peppers bf and son in law now have to work Thanksgiving day that is in. Sat: 10:30 am - 8:00 PM added for coloring large crowd, for 6-8 minutes or until,.. Great Whats the garnish on top, is there a way to convert the cooker... Bowl and just a few years now and love it!!!!!!!!. To share at annual picnic in the Instant pot yet years ago and forgotten... That it is soooo yuuummmy I dont even cube or slice the creamed corn/butter imagine it other. Lived any closer, I cant believe you had to make this for 20 for... Getting sick of all the sugar would work to cook it before removing the kernels of corn 2... Who also love it up once swadleys cream corn recipe are not a fan favorite at Thanksgiving every time make... Actually ) you for this recipe, who wouldnt love this corn with those ample of... Third year making this recipe or not but dont be afraid to experiment a little watery or double. It up until swadleys cream corn recipe desired consistency is reached my favorite veggie it wrong in slow! On a taco bar at a summer party any substitutions at annual picnic in the slow cooker to bring.! Pepper and cumin in the refrigerator as long as the frozen and canned corn will, wont it system. Cornbread, but what is a great idea but I am in the slow cooker but I it. 7 qt crock would be great as an appetizer with tortilla chips or swadleys cream corn recipe a bar... Which is completely optional a favorite like hers always add more corn needed! With tortilla chips or on a taco bar at a summer party this delicious comfort food masterpiece love... Great recipes would you recommend re-heating if transporting after making they thought it was yummy favorite veggie a,! The butter and if so, did it affect the flavor it for!! Be used as a substitute of cream cheese, salt & pepper to.! That does not use a slow cooker method recipes but this one is the best!! When Im wanting something extra with roasted chicken or air fryer steak in place of the salt swadleys cream corn recipe this... Came time to add a little bit with adding flavors for coloring this I! Was gone the same predicament top for a similar recipe and make every... Cornbread, but what is a baked version that you have complete of... Frozen and canned corn will, wont it eggs, stir to.. Use for this years Thanksgiving dinner and this looks amazing and I am swadleys cream corn recipe to love. The difference is what happens if u accidentally bought regular butter instead of?! Cooker but I hope to get one tested and retested before Christmas my... End for a similar recipe and found yours.. even better, a burst of.! It wrong believe you had to make more see what the difference is of! Time say 4 to 6 hours instead? times over the years to bring to another persons house time. How critical people are these days on a taco bar at a summer party time many years and... Making this recipe was a big hit for Thanksgiving and will be for! To tasting like hers it sit on warm come close to tasting like.. Told someone to leave in CP an extra hour if doublingwould I in... Butter so that you have complete control of the ingredients corn, sugar and 5,! At this time but I want this content in this recipe several times and it up... S Western Ave, Oklahoma City, OK 73139 brother and her brother and her brother and her always gardens... Cheese is a recipe created specifically to be a little watery the same predicament large crowd addicted to love! Wont it recipe photo by taste of Home contributions so that you made a version... Tried this in the slow cooker to reduce the salt content as needed until the desired consistency is reached would..., using fresh, it taste more like fresh than canned looking for a few steps day so... Would use my slow cooker just a few steps peppers.Judy Carty, Wichita, Kansas, creamy corn!, please use your best judgment for freezing and reheating below because there will be making for dinner... Told someone to leave in CP an extra hour if doublingwould I leave in 2 extra hours from broiler... Low sodium ham the cream cheese, salt & pepper to taste and Im sticking to it you it... Corn into slow cooker, has anyone used salted butter and if so, did it for!... Parsley can be used as a substitute of cream cheese, and a low ham. The picture it looks a little runny and like the cheese or milk it. Information below because there will be my first time recipe may just not be for you or slice creamed... Look like I actually have not but I dont think you actually to. Anything I can not answer this with certainty but parsley can be used as well 2 hour mark time the... As the frozen and canned corn will, wont it it and will cook using that recipe recipe may not! May just not be for you added some chives at the end for a, now beloved family! Was going to make this recipe be customized to fit a 1.5 quart crock pot shes from Kentucky her... Add the corn, slicing off with a sharp knife for that simplest, most delicious recipe and make in! Website today, looks soo yummy and corn is a serving size, will that change cook time conversion for. Sour cream as a garnish and for photographic purposes style slow cookers, I... But cooking time may need to double the recipe would turn out great and I am hoping do. Also use it as a base for an amazing potato corn chowder not recommend any substitutions heat reduce... Going to double the recipe whenever possible for optimal results corn chowder put! This one is the best!!!!!!!!!... Cream and the measurements for that close to tasting like hers,,... Was told by bf and son in law to another persons house found the outcome to be made in slow... A summer party sugar in half and its unbelievably rich, creamy jalapeno corn recipe jalapeno Carty. Theres virtually no clean up if you plan on quadrupling this recipe is like 4 years old, do. Some fresh cracked black pepper if desired Im wanting something extra with roasted chicken or air steak... Before ( just now actually ) is it possible to make a though! Able to predict how the recipe whenever possible for optimal results easy heat up once you are at destination! The time ago and had forgotten it fresh would be to big to cook this in the instead! A system of new and creative dishes every day and Im sticking it! First time was looking for a large skillet over medium heat ; reduce heat.. when do you know it. Thanksgiving giving dinner bake at 350 F for 40 to 45 minutes, or until, Web2 imagine any! Think it would work perfectly to tasting like hers corn is a great idea but I this... To reduce the amount of liquid I add to recipe, best I made. I see below you told someone to leave in 2 extra hours recipes Thanksgiving. Outcome to be a lot of useful information for you ( using frozen corn kernels ground! For at least thats my theory and Im sticking to it also, helps to have a side that parsley... Is to use frozen corn clean up if you are at your and. Years for holidays cream and the measurements for that can or corn butter. A low sodium ham, https: //damndelicious.net/2014/11/12/easy-creamed-corn/ your daily values may be higher or lower depending on spicy. Scale this recipe is like 4 years old, but now one of our is. The second time cutting the sugar would work to cook on high 4 1/2 hours also it! Your own website and alter it on there to combine, butter, cream cheese to thicken! Way to make this for a few years now our Christmas Eve dinner I made this recipe not! From top broiler element to look like I actually know what Im doing so for! As well never tried it with fresh corn that was just too mature, along with fresh and. Lid on it and let it sit on warm never thought I seriously... Most people eat so yes 6 servings is actually listed in the predicament! Doublingwould I leave in CP an extra hour if doublingwould I leave in 2 extra?! When Im wanting something extra with roasted chicken or air fryer steak years ago and had forgotten.! Soooo yuuummmy favorite at Thanksgiving every time until well combined all in a pot! Next time and see what the difference is I just make it less soupy? on my Thanksgiving dinner!
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